Traditional bar soap using milk from Jersey Cows who graze on the the southwest coast of Cornwall over looking Mounts Bay.
 
Charles, the farmer, picks the botanicals from his wild farm hedgerows and handmakes the soap in small batches at Folly Farm, Lower Kennegy, Rosudgeon, near Penzance.
 
Ingredients:
Sodium Olivate, Sodium Cocoate, Sodium Castorate, Aqua/ Lac (Milk), Glycerin, Maris Sal (Sea Salt) Parfum, Rumex acetosella flower, Taraxacum officale, C177491, Amyl Cinnamal
 
100g net
Approx. 80mmx 55mm
For external use only, avoid contact with eyes, broken skin, mucous membranes.
If irritation occurs, discontinue use.